Davis, Calif.
The University of California, Davis broke ground in November of 2011 on the 8,000-sf Jess S. Jackson Sustainable Winery Building. The $4 million facility will provide energy for UC Davis' winery with photovoltaic arrays and fuel cells, as well as supplying captured rainwater for cleaning and landscaping. The project will enable the adjacent teaching winery, brewery, and food-processing complex to be entirely self sustainable and carbon neutral. Completion is expected in late 2012.
