Industry News

Assumption University is constructing a $13 million health sciences building in Worcester, Mass. Designed by Nault Architects, the 41,000-sf facility will accommodate undergraduate programs in nursing and physician assistant studies, as well as providing students of all academic disciplines with welcoming study spaces, meeting rooms, and collaboration areas.

The US Navy broke ground on the Cyber Warfare Engineering Laboratory in December of 2019 in Dahlgren, Va. The 10,000-sf facility will provide classified research space for the development, testing, and analysis of hardware and software systems for military weapon systems. Designed as a consolidated hub for the Naval Surface Warfare Center Dahlgren Division's cyber engineering operations, the project will enable the creation of resilient network platforms and infrastructure, as well as accommodating interactive personnel training and evaluation.

Golden West College opened the $57 million Math and Science Building in December of 2019 in Huntington Beach, Calif. Designed by HMC Architects to promote innovation and invention, the collaborative 120,516-sf facility houses a STEM center, 18 wet and dry science labs, lecture spaces, classrooms, group study areas, and faculty offices. Offering engaging environments for hands-on learning, the three-story structure provides multifunctional spaces that encourage investigating, exploring, making, and communicating.

Boston University broke ground on the $288 million Center for Computing & Data Sciences in December of 2019. Located on the Charles River Campus, the 19-story structure will comprise a four-story podium topped by 13 floors, with MEP systems located on additional basement and penthouse levels. Collocating the departments of statistics, mathematics, and computer science, the 350,000-sf building will include terraced platforms with whiteboard walls and a collaboration ramp to promote interaction and innovation.

Unilever opened the Foods Innovation Centre in December of 2019. Located on the campus of Wageningen University in the Netherlands, the $94 million Hive facility offers collaborative research and development facilities for the creation of sustainable food products. Designed by Paul de Ruiter Architects, the 439,706-sf innovation hub provides laboratories, an expansive atrium, a pilot plant, an innovation kitchen, an auditorium, a food bar, a retail market, and an underground parking garage.