Industry News

Unilever opened the Foods Innovation Centre in December of 2019. Located on the campus of Wageningen University in the Netherlands, the $94 million Hive facility offers collaborative research and development facilities for the creation of sustainable food products. Designed by Paul de Ruiter Architects, the 439,706-sf innovation hub provides laboratories, an expansive atrium, a pilot plant, an innovation kitchen, an auditorium, a food bar, a retail market, and an underground parking garage.

Louisiana Tech University opened the $40 million Integrated Engineering and Science Building in December of 2019 in Ruston. Designed by Bledsoe Architects, the three-story, 130,000-sf facility offers engaging spaces for project-based learning such as prototyping suites, fabrication labs, and design studios.

Emory University broke ground on a $260 million biomedical research facility in December of 2019 in Atlanta. Designed by HOK to promote synergy and innovation, the multidisciplinary building will offer 346,000 sf of dedicated research space for programs in biomedical engineering, imaging sciences, cardiovascular medicine, oncology, pediatric health, inflammation, emerging infections, and immunity and immunotherapeutics.

Vermeulens has released its market outlook report for the third quarter of 2019. Key points include:

Concordia University of Nebraska opened the $24.5 million Dunklau Center for Science, Math and Business in November of 2019 in Seward. Comprising 58,000 sf of new construction and 28,000 sf of renovated space, the 86,000-sf facility accommodates programs in biology, chemistry, physics, environmental science, agricultural science, mathematics, business, and computer science.